We are a small family sized, certified organic dairy. We have a farmstead creamery where we make yogurt, cheese, bottled milk and other dairy products from our own milk. Our herd is primarily Normande and Jersey cows. We also raise some steers for beef, broilers and have a large laying flock. The farms' 101 acres are used as pasture, hay fields and wood lot . We rotationally graze our cows, giving them fresh grass after every milking. In the winter, our cattle are fed hay that is harvested from our fields and surrounding farms. We participate in several local farmers' markets in the summer and winter seasons as well as sell directly from the farm and wholesale.Farm tours are available by advance appointment only.